Tomato Basil Halibut -- submitted by customers Bill and Lynda Royce
Description
Serves 2 - 4
content
1 halibut filet
1 chopped tomato
Several large basil leaves, finely chopped
1 or 2 tablespoons olive oil
1 or 2 tablespoons fresh lemon juice
1 or 2 cloves crushed fresh garlic
Salt and pepper to taste
Place halibut in a greased baking dish. Mix the rest of the ingredients and spread on top of the fish. Bake in oven at 375 degrees until fish flakes easily. Or, place halibut on greased aluminum foil and place in preheated barbecue until done.
