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| Recipe Name | Sweet Grilled Salmon |
| Description | Serves 4-6 ***Kid Pick** |
| content | Salmon fillet (1-2 pounds)
½ cup dark brown sugar
2 tablespoons soy sauce
2 tablespoons dry sherry
4 tablespoons melted butter
Place salmon fillet in pan. Combine all ingredients, pour over the salmon and let it sit for 15 minutes. Place the salmon on the grill, cooking until the salmon begins to flake, brushing with the sauce as it cooks. |
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